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We were commissioned in October 2007 to design this full service restaurant / bar facility to occupy a leased space of 2,500 sf in the new Normandy Park Town Center Development. The entire project was designed and permits were issued on January 2,2008.

The bar area of the facility is one of the focal points of the concept.

KITCHEN AND BAR AREA










BAR DIE SECTION
BACKBAR SECTION/DETAIL
BAR DIE PASS-THRU DETAIL
We have designed over 450 restaurants and over 1,200 foodservice facilities in the past 22 plus years.
Contact us at 253-859-3501 or lus@lusdesignassociates.com  
Copyright 2002-2009 LU S Design Associates All Rights Reserved.
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